There were plenty of signs before 2017 started that the year would be one wild ride. We braced for the worst and were surprised only by the ferocity and relentless pace of attacks on our water and health coming out of the Trump Administration and Congress. Yet, outside of the political sphere, Americans remain unified in their support of clean water. Almost without exception, a solid majority of people in all demographic groups, in all parts of the country, regardless of party affiliation, care about our water and want to see it protected, now and for future generations.
Oversight Failures in the Section 45Q Tax Credit for Enhanced Oil Recovery
After decades of scientific analysis and international negotiations, reducing carbon emissions is now a global imperative. U.S. Congress, for its part, recognized the potential for carbon capture and storage (CCS) technology to reduce emissions and provided a tax incentive for companies that capture carbon dioxide (CO2) from various industrial practices and store it underground.
CO2-EOR presents risks to groundwater, the surface environment, and the health of communities living near oil fields.
Americans should understand the goal of the oil and gas industry: drill, extract, and burn all the oil and gas resources it can acquire. The business plan is to burn it all.
Enhanced oil recovery (EOR) is the most common oil recovery practice in the U.S., accounting for an estimated 60% of domestic crude oil production. EOR involves the injection of fluids underground to increase the flow of oil and gas to the surface. Despite its prevalence, EOR is largely unknown to the public, poses threats to groundwater, and lacks adequate oversight from state and federal regulators.
Once again the SAB Panel deserves considerable praise for the way it has conducted the review of this “highly influential” document over these past several months.
The oil and gas industry, aided by the erosion of campaign finance laws and nearly boundless lobbying budgets, asserts enormous influence over legislative processes in real time while also enjoying legacy influence in regulatory frame- works. The results can be devastating to the health of the environment and the public.
Buyer Beware set out to analyze the interior coatings and lids of nearly 200 canned foods collected in 19 states and one Canadian province to determine whether the use of bisphenol A (BPA) continues to be widespread among major national brands and retailers of canned foods.