ReThink Disposable Participating Business Testimonials
We're working with businesses throughout California to help them reduce disposable products, reduce waste, and save money. Watch the videos and read our case studies below to find out more. And it's not just small businesses we work with. Click here to read about our work with Genentech and here to read about our work at the University of San Francisco.
Learn about source reduction strategies and solutions these businesses implemented and how much annual savings and waste reductions they achieved.
As Mark Rogers, from Lola's Chicken Shack says:
In a nutshell, it’s a win, win, win. It’s a win for the planet, a monetary win for me, and an operational win.
Nutrient pollution from nitrogen and phosphorus runoff is one of the most pervasive water quality problems in the U.S. and there is increasing concern about their impact on drinking water.
As a known threat to drinking water sources, enhanced oil recovery is regulated by the federal Safe Drinking Water Act Underground Injection Control program. Our research has found this program to be inadequate in protecting groundwater, relying on outdated rules, and insufficient data collection and staffing levels to ensure safety.
![ReThink Disposable Case Study - On A Roll [Page 1]](/sites/default/files/styles/highlight_large/public/2022-12/CS_OnARoll_10.21.16a_FINAL_Page_1.png?h=d3cd689e&itok=HztTzGcY)
![ReThink Disposable Case Study - On A Roll [Page 1]](/sites/default/files/styles/highlight_large/public/2022-12/CS_OnARoll_10.21.16a_FINAL_Page_1.webp?h=d3cd689e&itok=HztTzGcY)
![ReThink Disposable Case Study - Rene Rose [Page 1]](/sites/default/files/styles/highlight_large/public/2022-12/CS_ReneRose_10.21.16a_FINAL_Page_1.webp?h=1f413fa2&itok=RLhraGHQ)
![ReThink Disposable Case Study - J&J Hawaiian BBQ [Page 1]](/sites/default/files/styles/highlight_large/public/2022-12/CS_J%26J_10.20.16a_FINAL_Page_1.webp?h=52a3099d&itok=3e5XzbD-)
