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ReThink Disposable, a program of Clean Water Action and Clean Water Fund, prevents waste before it starts by working with local governments, businesses and institutions, and consumers to minimize single use disposable packaging in food service to conserve resources, prevent waste and ocean litter pollution.

Related Case Studies

Koreana Restaurant Storefront

Koreana Rittenhouse Square

Koreana, a restaurant known for its traditional Korean cuisine in Rittenhouse Square, Philadelphia, was already using many reusable foodware options for dine-in customers. Identifying further opportunities with ReThink Disposable they're saving an additional $3,109, reducing 758 lbs of trash annually, and seeing enthusiasm from customers!
Jean's Cafe

Jean's Cafe

Jean’s Cafe, located in Center City Philadelphia, is setting a new standard by coupling sustainability and the fast-paced take-away culture. By transitioning from 100% disposable foodware for dine-in to using exclusively reusable wares, Jean’s Cafe is not only reducing its environmental footprint but also saving.$2,063 annually - after factoring in water costs and labor for washing dishes!

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